Halloween

Severed Witches’ Finger Cookies

Ding dong, the witch is dead, The wicked witch is dead! And, we’re eating her severed fingers for dessert! This recipe is a staple in my Halloween repertoire. These cookies – adapted from this recipe – are delicious, with just the right amount of sweetness, and are a breeze to make. In fact, I made… Continue reading Severed Witches’ Finger Cookies

Baking · Edibles

Berry-White Chocolate Soft-Baked Cookies

What do you call a dessert that’s too soft to be called a scone, yet too firm to be called cake? I’m going with delicious! The backstory: I was craving a scone, and found Barry C. Parsons’ raspberry-white chocolate scone recipe on the Rock Recipes website. While I have no doubt that this recipe is… Continue reading Berry-White Chocolate Soft-Baked Cookies